There are very few dishes or recipes I have never heard of, especially dishes that are made of butter. Apparently, I didn't get the memo about kouign-amann, a Breton cake made of yeasted dough and layers of butter and sugar, that's making its way around the internet. more →
If you can't tell, we at HonestlyYUM sure do love our eggs. Delicious for breakfast, and the perfect late-night snack, eggs just make everything, well, better! Here are a few yum-worthy links that hopefully will inspire you to get your egg on this weekend! more →
For the past month I've been on an elimination diet to test for possible food allergies. As a result, I've often found myself in the position of watching people eat, while I casually sip my protein shake and munch on a handful of raw almonds. more →
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