Emmy’s Pickles

I’m a bit obsessed with pickled vegetables. Pickling transforms the simple nature of raw vegetables into something more complex that goes perfect as a side or on their own as a snack. Based in San Francisco, Emmy’s makes a variety of organic and locally sourced artisan pickles and preserves. I first fell in love with Emmy’s fruit jams, but when I recently tried their pickled vegetables I became obsessed. They make a variety of pickles from bread and butter pickles to whole jalapeno and carrots that are available here.  Their turmeric cauliflower would go perfect in muffaletta sandwiches!

(images by HonestlyYUM and Emmy’s Pickles and Jams)