My latest obsession is everything spice. I had some left over from a bagel experiment and started putting it on eggs. Mind. Blown. I couldn’t believe I hadn’t discovered this earlier. The everything spice is so crunchy, flavorful and salty that it’s pretty much great on everything. You can put it on some toast with cream cheese and lox or avocado toast. Make a batch of it, keep it with your other salts and seasoning and have fun with it!
- 3 tablespoons of poppy seeds
- 3 tablespoons of sesame seeds
- 1 1/2 tablespoons of dried minced onion
- 1 1/2 tablespoons of dried minced garlic
- 2 tablespoons of coarse sea salt
- Combine all ingredients and mix.
This sandwich looks fantastic I’m not a big fan of bagels but I would substitut but I would substitute the bagel for Mike’s bread some kind of organic bread preferably a very dark pumpernickel I can’t wait to try it it looks so good yummy
I love everything bagels. The seasoning is so addictive and I always pick up any that falls off my bagel and promptly stick it back onto my bagel or stick it in the filling. Having that spice to put on all the things is the best idea ever!
This sounds super addicting, with endless possibilities.
ooh! yes, I’m obsessed with everything everything. I love the look of it on that toast! thanks for sharing
Genius! Especially topping eggs with all the flavors that this combination offers..
I am trying this today! 🙂
Pinning now and adding to my avocado toast lunch!