One of my favorite colors is robin's egg blue. I think the difficulty in recreating the color using dyes and food coloring makes it all that more attractive to me. Only Mother Nature can produce a blue that spectacular. So it only makes sense that the magnificent turquoise hue can be replicated using a single product of nature: red cabbage. more →
I'm always looking for fun new ways to bring cocktails to the party. The problem is, no one wants to get stuck mixing everyone else's drinks all night. So I decided to channel my former catering days, and put together this self-serve cocktail station for our little Thanksgiving get-together. The secret is thinking of a cocktail that is simple to make, so that your guests can help themselves. more →
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