Planning brunch for the Easter weekend? We’ve got some inspiration for you– from our deconstructed deviled eggs (you’ll never go back to scooping out hard yolks again!) to rich and hearty lamb bolognese with bucatini to a refreshing and party-perfect herbal lemonade station. In case you need some more ideas, here are a few dishes that are colorful, bright and scream “spring”!
- More eggs is not a bad thing– so add this spring onion fritatta to the menu!
- Speaking of onions, how amazing does grilled green onion with walnut romesco sound? Perfect, right?
- This spring buckwheat salad is healthy and gorgeous.
- Also, I don’t think I’ve seen a pizza more beautiful than this beet crust pizza with colorful veggies and hard boiled eggs. Honestly, YUM!
(images by HonestlyYUM)
I love my hubby I will gift spon for eating
Trish, this looks beautiful!!! Thank you for joining in to help us surprise Joanne!
Oh my! Hubby would love this! Pinning now! Thanks for sharing!!
this is AWESOME!!! yummy. I can’t wait to try this! Pinned! so healthy!!
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Just so beautiful, brunch is my favorite and I’m going to give that lemonade bar a try for sure!
Just wanted to pass along Passover and Easter greetings to the HonestlyYum team, Todd, Karen and Erica. Your blog is certainly a highlight of the food and drink blog scene. Thanks guys and keep up the fabulous work!
Thank you so much for the kind words 🙂
thanks so much for the shout-out!!
happy easter 🙂 🙂