Yum, We Love . . .

March 14, 2014
Roundups,Stories

I have your plans for the weekend and Saint Patrick’s Day: First, wake up and make these crispy coconut french toast with sour cherries and dark chocolate by Flourishing Foodie for breakfast!

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(images by Flourishing Foodie)

Conversation

Aww! Thanks for the shout out guys! I think I might just put that Van Morrison album on this morning for some recipe development inspiration.

Oh gosh Karen, this french toast recipe is to die for! I *HAVE* to make them this weekend…heck, why wait…let’s make ’em now!!

Pretty sure I will try to have these plans every day of my life. 🙂 x

those nuggets…i probably want to start with those.

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